Cookbooks

Since I love to eat, I also love to cook. I find it easiest to cook when I can find the 5 ingredients I'm looking for in my basic kitchen pantry and a regular Safeway supermarket. And, of course, when the recipe requires less than 30 minutes of preparation and maybe even cooking time. My favorite cookbook includes Mark Bittman's How To Cook Everything, which is considered to be the modern day version of Julia Childs' The Way to Cook.